Jason Johnson

Jason Johnson is the founder/Chief Operating Member of Flytes. He brings with him over 16 years of restaurant management experience with a focus on Back-of-House operations. Jason's expertise and commitment drive the efficient and profitable operation of the business. He takes his responsibilities seriously and carries them out in a professional and efficient manner. Jason excels at multitasking while keeping the priorities of the business in clear focus. He recognizes the importance of innovation and is dedicated to enhancing the overall work environment and performance of the company. Jason has successfully collaborated with REEF and Raleigh Durham International Airport to create the first-ever multi-restaurant ghost kitchen in an airport. He has also managed renowned brands such as Ruth's Chris Steakhouse, The Capital Grille, P.F. Chang's, and Chili's.

Jason boasts a rich background in restaurant management, particularly in Back-of-House operations, spanning over 16 years. His leadership is distinguished by a dedication to efficiency and profitability, showcased through his successful management of renowned brands such as Ruth's Chris Steakhouse, The Capital Grille, P.F. Chang's, and Chili's.

Flytes owes much of its operational success to Jason's expertise. His profound understanding of the industry's nuances, coupled with a penchant for innovation, has spearheaded groundbreaking initiatives, including the collaboration with REEF and Raleigh Durham International Airport to establish the first-ever multi-restaurant ghost kitchen in an airport.

Beyond his professional accolades, Jason demonstrates a profound commitment to community impact, evident through partnerships like the one with Now Serving, which delivers over 1200 meals per week to underserved communities in Raleigh.

Through his involvement with Farmer Foodshare, Jason extends support to North Carolina's food industry at every level, underscoring Flytes' mission to create prosperity while upholding ethical business practices.

Fuelled by the success of the Raleigh Durham International Airport venture, Jason's vision for Flytes transcends local boundaries, aspiring to establish the company as the premier leader in airport virtual kitchens nationwide. With his strategic acumen and unwavering commitment to excellence, Jason is positioned to guide Flytes to unprecedented success in the evolving landscape of the food industry.